The optimal mode, multiplicity, even the shape of the feeder and the length of the feed front are the keys to proper feeding, and hence high productivity of animals and the profitability of animal husbandry.
Specialists in the field (zootechnicians, veterinarians) will provide practical recommendations on feeding technology for each species of live-stock animals, taking into account:
- age;
- technological group;
- condition;
- business purpose of raising animals on the farm;
- features of cross or breed.
Explaining certain feeding terms will increase your professionalism, help to be well-versed in the topic.